Yoshinoya-Style Black Pepper Onion Beef Bowl
No. 1 ·
How it tasted 味道
8/10
Preparation 食材
- Olive oil
- Soyaki sauce
- Sliced beef
- Yellow onion
How I made it 做法
Slice half a yellow onion.
Hot pan, cold oil: fry the onion until golden and soft.
Add the raw beef (about 200 to 300 g for one person); pour in a little more oil and stir-fry the meat.
Finally add Trader Joe’s Soyaki sauce (a teriyaki sauce). This sauce is the soul of the Yoshinoya flavour — it smells so good.
Fill a bowl with rice, lay the beef on top and spoon over a little of the sauce, and that’s it. It’s actually really simple.